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Seasonal Produce

Catering Melbourne

Seasonal Produce…….What’s in season…….

At the Essential Caterer using fresh, seasonal produce, which form part of Catering Melbourne Menus from our produce garden and local suppliers is something that sets us apart as one of the best catering companies in Melbourne.
But of course you can also like to share this information, so if you want “See What’s in Season,” please check back here monthly.

February

Fruits
Beginning;
Nashi, Apple (Jonathon, Gala, Bonza), Mangosteen, Fig,

Continuing;
Pear (Red Sensation, Williams), Peach, Necatarine, Lemons, Yellow Grapefruit, Oranges (Valencia), Strawberry, Raspberry, Mango, Lychee, Banana, Passionfruit, Rambutan, Melons, Plums, Grapes,

Coming to an end;
Cherry, Apricots, Blackberry, Blueberry, Prickly pear.

Vegetables
Beginning;
Marjoram, Daikon Radish, Brown onions,

Continuing
Rocket, Vine leaves, Basil, Mint, Bay leaves, Chives, Coriander, Dill, Parsley, Rosemary, Sage, Tarragon, Thyme, Beans (Runner, Green, Snake), Sweetcorn, Zucchini, Cucumber, Capsicum, Chilli, Eggplant, Tomato, Red Onion, Leek, Okra, Avocado (Reed), Squash (Pattipan), Celery,

Coming to an end;
Chervil, Spring Onion, Zucchini Flower, Choko, Radish, Garlic, Salad Onions, Asparagus.

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